Set your oven to 375 degrees Fahrenheit. Line a sheet pan with parchment paper.
Throw all the ingredients into a mixing bowl, and using your hands, mix just until combined.
Shape the mixture into 1.5" meatballs and place 1/2" apart on the sheet pan.
Bake for 20 minutes, then broil on high for 3 minutes. Keep your eye on the broil segment, so you don't burn them - you just want to lightly brown the tops.
Toppings can include: your favorite red sauce, microgreens or other sprouts, grated Parmesan, crumbled goat cheese, crumbled blue cheese... be creative!